La Quercia

With original intentions of trying Ask for Luigi, we settled for this quaint Italian restaurant near the UBC area when we realized it was closed on a Tuesday night. The compact and intimate place is nestled in a more discreet area on 4th, across from one of my favourite bakeries, Beyond Bread. Here, expect cordial service and hand-crafted, traditional, and unrefined dishes, like an authentic experience in Italy. The rotating menu that varies daily showcases the use of seasonal ingredients and the chef’s ability to manipulate them based on the availability. Thus, what we tried on our dinner visit might not be on the menu on your visit. Yet, don’t be disappointed, as some of their classics like the parmigiano soufflé is typically always on the menu. Let’s be honest though, the chefs must be doing something right with their long list of loyal clientele that make it difficult to find reservations unless booking a few week in advance.

The following is a 7-course tasting menu ($55) served alla-famiglia style. We were originally contemplating on choosing this option or the usual a la carte, but we were so glad we decided on the former. It’s a unique experience that allows one to tantalize their taste buds while being surprised with the chef’s specially designed menu for your table. Pancetta Cotta with sliced melonHouse breadHouse-made PenneMonkfish in saor, leeks, salsa rossa Parmigiano-regianno soufflé Veal, spinach, swiss chard, and ricotta stuffed pasta Pork chop with pork crackling Chocolate chestnut torte, pear caramel cake and vanilla ice cream